From Nerdhaus

Ingredients

• 4 dates, pitted & chopped
• 2 cups milk
• 2 cups strawberries, finely chopped
• 1 tsp corn starch
• 1 tsp vanilla extract
• 4 egg yolks

Directions

• Boil the milk & dates together. After milk has come to a boil, put through a strainer to remove the skin of the dates.
• Chop the strawberries finely.
• Place the egg yolks, sugar and flour in a bowl, and whisk together.
• Slowly pour the hot milk over the mixture while continuing to beat. If you add the milk too quickly, the eggs will cook.
• Add the vanilla essence & chopped strawberries.
• Heat gently, until it thickens.
• Let the mixture cool down in the refrigerator for about an hour, then pour into the ice cream maker.

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