Chocolate-Espresso Smoothie

This is still a work in progress

This is an attempt to re-create the chocolate smoothie we had at Café Gratitude in San Francisco.

• 2 cups unsweetened almond milk
• 1/2 cup pitted dates
• 1/2 cup cold extraction coffee or espresso
• 3 tsp cocoa powder
• 1 tsp vanilla extract

Blend all ingredients until there are no more visible flecks of dates.

This should make two large glasses. If this is too thick, try adding a little more almond milk.

--Aaron 08:16, 5 August 2008 (PDT)